How to Wear an Hermès Scarf in A Restaurant to Avoid Stains
With New Year’s Eve right around the corner, let’s discuss some of the best ways to avoid stains while wearing a scarf at the restaurant because that is not how I want to ring in my new year. Obviously the less silk showing means lower chance for stains, but the beauty of being in a restaurant is thinking about the back! I love throwing most of the scarf over my shoulder or even pulling the knot all the way to the back. Because even if your friends can’t see it, chances are someone else may!
The scarves I’m using in this video are “In The Pocket” by Leigh P. Cooke. It was first released in 2007, but just rereleased this season in a Twilly. For my 45cm I’m using “Harnais de Coeur” by Daiske Nomura. This was actually first designed by Philippe Ledoux in 1977, but was totally reimagined in 2024. For the pleated I’m using “Chamignons II” by Anne Gavarni. And lastly “Brazil Tatouge” in the cashmere 140 by Laurence Bourthoumieux. Happy New Year’s Eve!
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